Glasgow is Scotland’s famous food city, and aside from the local cuisine, one might not expect to encounter a part of Tokyo in its historic streets. However, this vibrant city is a hidden treasure trove of Japanese cuisine, inviting locals and visitors alike to join a foodie tour. In this blog, we will introduce you to the Japanese restaurants worth tasting in Glasgow. Join us as we explore these foodie paradises, each one telling a unique story of Japan’s culture.
Nippon Kitchen
Nippon Kitchen Glasgow is a well-reviewed Japanese restaurant in Glasgow. It offers delicious food and service, and can host birthday parties and other events. The Chicken Gyozas and Takoyaki appetizers offer both sea and land flavors, while the sushi set and soup ramen are the restaurant’s specialties. There are also a variety of Japanese sakes available for after-dinner drinks.
Business hours: 12pm – 10pm
Address
91 W George St
Glasgow
G2 1PB
Recommended dishes
Tempura
Sushi set
Soup Ramena
E Sushi
E Sushi Glasgow is a charming Japanese restaurant that is popular with students near the University of Glasgow. At E Sushi, you can taste a variety of delicious Japanese cuisine. From Gyoza to Yaki Tori, each starter shows the freshness and deliciousness of the ingredients. The main course is even more surprising, with Tempura Soba, Buta Shoga Don and a Teriyaki Chicken Don, each having their speciality. But the most famous dish is the sushi. Whether it’s salmon, spider or avocado maki, they are all delicately made and delicious. Each piece of sushi is made with fresh ingredients, served with the right amount of rice, and sprinkled with some wasabi and sauce to make all diners happy.
Business hours: 12pm – 10pm
Address
130-132 Byres Rd
Glasgow
G12 8TD
Recommended dishes
Maki
Gyozas
Yaki Tori
Ichiban
Ichiban Glasgow is located in the heart of the city. The restaurant’s unique decoration provides a dining environment full of original Japanese style, which makes you feel like you are in a foreign country. At Ichiban, the freshness and sophistication of the ingredients are incredible. The excellent dishes and unique atmosphere attract customers to come back again and again. Whether it is Ichiban Udon or Chicken Kushiyaki, each dish presents a mouth-watering appearance and taste. What’s more, the staff’s service attitude is also amiable and comfortable. They are friendly, polite and knowledgeable. They are always eager to help and advise customers.
Business hours: 12pm – 10pm
Address
50 Queen St
Glasgow
G1 3DS
Recommended dishes
Sushi plater
Beef Chilli Udon
Chicken Yakisoba
Nanakusa
Nanakusa Glasgow is a highly rated Japanese restaurant that has won a large number of fans due to its affordable prices, delicious food, and friendly service. The Japanese cuisine here is not only diverse but also each dish is very exquisite. For example, the chicken gyoza is crispy and tender, with a savoury and delicious taste, which will leave you with a lasting impression. The tofu starter is silky and delicate, with a special sauce which has a rich and intoxicating taste. In addition, the Niku chilli noodle is even more amazing. The noodles are strong, the meat is surprising, and the sweet and hot sauce has a deep and rich taste, which is very tempting. In addition to the food, the service at Nanakusa restaurant is also impressive. The staff always keeps a friendly smile and provides thoughtful and meticulous service to the guests. They not only focus on the needs of the guests but also take the initiative to introduce the characteristics and cooking methods of the dishes to the guests.
Business hours: 12pm – 10:30pm
Address
441 Sauchiehall St
Glasgow
G2 3LG
Recommended dishes
Teriyaki chicken
Egg fried rice
Sushi special
Sapporo Teppanyaki
Located near High Street train station, Sapporo Teppanyaki Glasgow has attracted thousands of diners with its unique Japanese teppanyaki experience, delicious dishes and relaxed atmosphere. Sitting around the hot plates, customers can watch the chefs’ superb cooking skills up close. This interactive dining experience makes people feel more intimate. The chefs at Sapporo Teppanyaki are skilled and full of humour. They will interact with customers from time to time during the cooking process and share some funny jokes, making the whole dining experience more relaxed and enjoyable. This inclusive service makes every customer feel the warmth of home. Of course, the food at the restaurant is beyond praise. Whether it is the tender and juicy steak or the delicate salmon charcoal barbecue, it will leave you with a lasting impression. In addition, the side dishes such as fried rice and potatoes are also delicious, which makes you can’t help eating more.
Business hours: 1pm – 11am
Address
2-6 Ingram St
Glasgow
G1 1HA
Recommended dishes
Seafood platter
Salmon Tapanyaki
Vegetable tempura
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FAQ
What does Ichibanya mean in Japanese?
In the kaleidoscopic realm of Japanese language, Ichibanya occupies a unique place, particularly in the realm of gastronomy. Translated as “the first place,” the word not only embodies the supremacy of quality, but also conveys a profound commitment to delivering an unparalleled dining experience.
How does Sapporo teppanyaki work?
Sapporo Teppanyaki is more than a meal; it’s an immersive culinary experience that tickles the senses and brings people together in a real and unforgettable way. At its heart, Sapporo Teppanyaki is where the art of Japanese cooking meets the genius of theater at your table. Chefs with unparalleled skills cook on hot plates called teppanyaki tables that sit at the center of diners’ tables.
What is Japanese teppanyaki cooking?
Teppanyaki originated in Japan in the 1940s, where chefs expertly grill a variety of ingredients, including meat, vegetables and seafood, on a large flat iron plate called a teppanyaki board. What makes teppanyaki special is not just the superior quality of the ingredients or the unique cooking method, but the interactive experience it provides.
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